Caribbean Fruit Cake

Caribbean fruit cake aka black cake homemade zagat almonds baking powder flour prunes eggs fruit browning and 13 more fruit cake hoje para jantar salt sugar candied fruit orange eggs raisins butter baking powder and 6 more. A jamaican christmas celebration is not complete without traditional jamaican christmas fruit cake. This is the cake that takes the cake.

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Sift together flour baking powder nutmeg allspice cinnamon and salt.

Caribbean fruit cake.

This dark and spongy cake is a labor of love that is rich in flavors from rum soaked fruits. This beloved rum soaked fruit cake is highly revered and sought after during christmas time as well as weddings and celebrations. Black cake caribbean rum soaked fruit cake famous for its uniquely dense texture dark color rich and robust taste. 1 heat the oven to 300 f and arrange a rack in the middle.

It is very popular during christmas time and is most often served with sorrel. It has been a favored gift amongst jamaicans during the christmas season. Christmas cake black cake wedding cake or great cake are all names used to describe this famous caribbean dessert that is made with aged rum soaked fruits this is a cake made to mark the celebration of christmas weddings christenings baptisms and significant anniversaries and in more elaborate versions it takes days to assemble as the cake is brushed with rum and wine syrup on various. Coat two 9 by 5 inch loaf pans with butter.

In a large bowl cream together the butter and sugar until light and fluffy. Beat in eggs then add rum lime juice vanilla almond extract and lime zest. Stir in mixed fruit wine and molasses. Cover tightly and store in a dark cool dry place for 1 week.

1 combine all ingredients in a 3 quart container with a tightfitting lid and mix well.

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